Plant-Based Holiday Table by Chef Julia Dunaway
Holidays can be challenging when it comes to sticking with your whole food plant based way of eating. There are so many opportunities to make food choices—from holiday dinners to work or other social events to travelling and dining out. When others are indulging in rich holiday fare it seems almost harder to make choices in line with your lifestyle.
I hope my e-book with 21 recipes which are "Whole Food Plant Based No Oil" will make your special meals so enjoyable you will not feel deprived at all. Best of all, these dishes taste so good everyone will enjoy them with you.
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